Hunger
  Vol II : issue 6

  Amartya Sen
  Peter Svedberg
  M.S. Swaminathan
  Swadesh Deepak
  Jayanta Mahapatra
  A.K. Shiva Kumar
  Only in Print

M.S. Swaminathan

REFERENCES

1. Chakraborty S., Chakraborty N., Datta A. (2000): ‘Increased Nutritive Value of Transgenic Potato by Expressing a Non-allergenic Seed Albumin from Amaranthus hypochondriacus.’ Proc. Natl. Acad. Sci. USA, 97: 3724-3729.

2. Ferro-Luzzi, A., Branca F., and Pastore G. (1994): ‘Body Mass Index Defines the Risk of Seasonal Energy Stress in the Third World.’ European Jour. Clinical Nutrition 48 (Suppl. 3): 165-178.

3. Gardner, Gary and Halwell, Brain (2000): ‘Overfed and Underfed: the Global Epidemic of Malnutrition.’ World Watch Paper 150, World Watch Institute, Washington, DC 68 pp.

4. Gopalan, C. (2001): ‘Combating Vitamin A Deficiency and Micronutrient Malnutrition through Dietary Improvement’, MSSRF, Chennai (Mimeographed).

5. IFAD (2001): ‘Assessment of Rural Poverty in Asia and the Pacific Region’, August 2001.

6. Lucca P., Hurrell R., Potrykus I. (2000): ‘Development of Iron-rich Rice and Improvement of its Absorption in Humans by Genetic Engineering.’ Journal of Plant Nutrition 23: 11-12

7. Measham, A.R. and Meera Chatterjee (1997): Wasting Away: The Crisis of Malnutrition in India. The World Bank, Washington, DC. Directions on Development series, 78 pp.

8. Swaminathan, Mina (1998). Maternity and Child Care Code: Forum for Creche and Child Care Services (FORCES), New Delhi.

9. Paroda, R.S. (2001): Plant Genetic Resources for Food and Nutritional Security. Indian Society of Plant Genetic Resources, New Delhi.

10. Philip, James et al, (2000): ‘Ending Malnutrition by 2020: An Agenda for Change in the Millennium.’ Food and Nutrition Bulletin, United Nations University, Tokyo. Vol 21 (13), supplement, 88 pp.

11. Quality Protein Maize 1964-1994: Proceedings of the International Symposium on Quality Protein Maize. Edited by Brian Larkins and Edwin T Mertz. Sete Lagoas, MG, Brazil, Dec 1-3, 1994.

12. Raina A., Datta A. (1992): ‘Molecular Cloning of a Gene Encoding a Seed-specific Protein with Nutritionally Balanced Amino Acid Composition from Amaranthus.’ Proc. Natl. Acad. Sci. USA, 89: 11774-11778.

13. Ramalingaswami, V., Johnson, U. and Rohde, J. (1997). ‘Malnutrition: A South Asian Enigma.’ In Malnutrition in South Asia, Ed. Stuart Gillespie, Rosa Publication No.5, UNICEF, Nepal.

14. Rama Narayanan, 2001. ‘How Secure are our Mothers and Children?’ Paper presented at a workshop on Human Health Security, Chennai, India.

15. UNDP Human Development Report (2001): Making New Technologies Work for Human Development, Oxford University Press, 264 pp.

16. Vasal S.K., Villegas E., Tang C.Y., Werder J., Read M. (1984): ‘Combined Use of Two Genetic Systems in the Development and Improvement of Quality Protein Maize.’ Kulturpflanze 32: 171-185.

17. Ye X., Al-Babili S., Kloti A., Zhang J., Lucca P., Beyer P., Potrykus I. (2000): ‘Engineering Provitamin A (Beta carotene) Biosynthetic Pathway into (Carotenoid-free) Rice Endosperm.’ Science, 287: 303-305

4Charts and tables referred to in this article are available in the print edition.

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